How To Cook the Best FINGER LICKING LENTILS in 15 minutes – Lentejas Deliciosas Colombianas by Pachi
Hi! I am Pachi the Colombian cook. And today I’m gonna give you a magical realism as we prepare something that is so simple yet SO delicious, and that is lentils. We eat lentils at home at least once a week. You are gonna adore these lentils. They’re so good, and you can even give them to your baby! Okay. And here we have the lentils. They’re already done, perfectly cooked. And you see that the vegetables are on the side. So what we’re gonna do is we are gonna take the vegetables and blend them with a little bit
of the lentils. And this is gonna make a delicious, delicious sauce. Then you’re not gonna see ANY MORE of the veggies; in case you’re worried about your children looking at them and saying “Oh
my goodness. I don’t want this.”. So that we create a smooth paste… These are some amazing lentils that all
of your families are gonna love. Try them. They are amazing! Okay, so here we have our lentils with some rice. This is a complete protein. Do not worry if you don’t have any beef. I mean, for
vegetarians, there’s no problem, but some people think they need to have beef and beans, especially in Latin America. But we don’t, and these and a salad are gonna be an amazing, amazing, heartwarming dinner for all your family. I promise you have never had lentils like
this before. They are so, so good. You can even make these for your baby; just leave
the salt for the end which I do for my granddaughter. Here they are!