Tag: diabetes

Reductionism and the Deficiency Mentality

“Reductionism and the Deficiency Mentality” Research in human nutrition over the last 40 years has led to numerous discoveries and to a comprehensive understanding of the exact mechanisms behind how food nutrients affect our bodies. However, the epidemics of diet-related chronic diseases — obesity, type 2 diabetes, osteoporosis, heart disease, stroke, and cancers — dramatically…

By Ewald Bahringer September 16, 2019 72

Risk Associated With Iron Supplements

“Risk Associated with Iron Supplements” Iron is a double-edged sword. If we don’t absorb enough, we risk anemia. But if we absorb too much, we may be increasing our risk of colorectal cancer, heart disease, infection, neurodegenerative disorders, and inflammatory conditions. Other conditions that have been associated with high iron intake include Alzheimer’s, Parkinson’s, arthritis,…

By Ewald Bahringer September 15, 2019 42

Best Foods to Reduce Stroke Risk

[Music] stroke remains one of the most devastating of all neurological diseases killing about five million people a year worldwide is the leading cause of permanent disability in the United States but the good news is that about 80% of stroke risk may be due to basic lifestyle factors primarily improving your diet stopping smoking…

By Ewald Bahringer September 15, 2019 48

Donating Blood to Prevent Cancer?

[Music] if cancer is indeed a so-called Pharaoh toxic disease consequence and part of iron toxicity that would explain not only the dramatic drop in cancer rates after blood donations but also why people with higher levels of iron in their blood at an increased risk of dying from cancer why women who bleed into…

By Ewald Bahringer September 14, 2019 30